- This topic has 1 reply, 2 voices, and was last updated 9 months, 1 week ago by
.
Viewing 2 posts - 1 through 2 (of 2 total)
-
Posts
-
The idea is to provide consumers with more of what they desire while also personalising products and offerings. At the very least, it appears that food and beverage firms desire more AI. Consumers are likely to accept it, and we’ll see if it results in what companies actually want: increased biscotti sales and lower costs.
Viewing 2 posts - 1 through 2 (of 2 total)
- You must be logged in to reply to this topic.